Three Generations of Pizza Passion

A pizza
A pizza
A pizza
A pizza
A pizza
A pizza

🍕 Three Generations, One Delicious Legacy

From Sicily to the heart of the Midwest, Joe’s Pizza is more than just a pizzeria — it’s a family story baked with passion, tradition, and a signature sweet sauce that’s been winning hearts since 1972. What started with a dream and a secret recipe in a small Illinois town has grown into a multi-generational journey built on hard work, flavor, and love. Now in its third generation, Joe’s Pizza continues to grow with the same fire that inspired its founder.

The Herculaneum location brings this proud legacy to Missouri with a fresh twist — focused on carryout and delivery, but packed with the same rich heritage and commitment to quality.
Get to know the story behind every slice.

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What’s Cookin’ at Joe’s

Honey Pepperoni Joe-Boli Lunch Special
Pepperoni, ricotta cheese, drizzle of Mike's Hot Honey and served with a drink.
Joe-Boli Lunch Special
Our amazing pizza roll served with Joe's famous pizza sauce and served with a drink.
Italian Beef Joe-Boli Lunch Special
Shaved Italian beef & mozzarella cheese, served with au jus & Giardiniera on the side. Served with a drink.
Fried Mozzarella (6)
6 mozzarella sticks come with pizza sauce
Fried Ravioli (8)
Meat or Cheese and served with pizza sauce
Fries
Chicken Bacon Ranch
Chicken, bacon, ranch, (no pizza sauce), tomatoes
Greek
Mushrooms, black olives, spinach, red onions, feta, olive oil, fresh garlic
Hawaiian
Canadian bacon, onions, pineapple
Dinner Salad
Black olives, green olives, cucumbers, tomatoes
Garden Salad
Green olives, black olives, cucumbers, tomatoes, onions, carrots, cabbage
Greek Salad
Olives, cucumbers, tomatoes, black olives, feta, beets, garbanzo beans

🍕 Fundraising & Donations

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check out our Illinois locations

www.orderjoes.com
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